Breakfast is the most important meal of the day, and my favourite meal, especially when eaten a little later as brunch. I eat a lot of egg based breakfasts and so enjoy finding
Pumpkin Fritters are one of those comfort foods from my childhood that I love making for my family. They are a common feature in a South African home, sometimes even served alongside roast
Sundays are pancake day in our house. Pancakes are a great example of what I call ‘Voluptuous Food’ as there is just something about this simple combination of flour, egg and milk that
These Butternut and Spinach muffins are made from leftover veg from the night before. I often make schnitzels or chicken breasts for my family and serve it alongside creamed spinach and roast butternut.
Shakshuka is a healthy and tasty mixture of poached eggs, tomatoes, and spices. It is a popular dish across the Middle East and North Africa, likely of Tunisian or Yemini origin. The name