This is a simple, quick and really healthy salad, that accompanies grilled fish or lamb kebabs or koftas really well. INGREDIENTS A quarter of a packet of mixed salad leaves or baby spinach
This tasty and healthy cabbage and noodle salad is always a success when entertaining. The original recipe was given to me by my mom’s cousin, who invented it while sailing around the
I love Cauliflower! It is such a versatile vegetable and lends itself to so many dishes. This curried version goes well alongside a chicken or fish dish or as a stand alone healthy
I love Butternut and there are so many Butternut soup recipes around. As a traditional South African starter, it is often made with an orange flavour and recently I have found a few
These Butternut and Spinach muffins are made from leftover veg from the night before. I often make schnitzels or chicken breasts for my family and serve it alongside creamed spinach and roast butternut.
I love Greek and Middle Eastern food and have always enjoyed eating Falafel, the vegetarian dish of chickpea balls that originates from the Middle East. My biggest gripe when eating falafel is that
When it is cold and rainy, there is nothing better then making a pot of warm, nurturing, spicy soup. Take inspiration from Mexico and get your protein from the beans while allowing the
BUTTERNUT AND CHICKPEA CURRY (With Rotis) I love this easy vegetarian curry as the colours and flavours are warm and nurturing. I served mine in home made Rotis but you could also serve
PIZZA WITH BABY TOMATOES AND BASIL PESTO This is a wonderfully simple and light, yet tasty pizza that your whole family can enjoy. Perfect for casual weekends or Meatless Mondays. Make sure you
This spinach and root vegetable gratin is so wholesome and tasty. When you mention turnips or parsnips, most people think about Christmas lunch, but these less common root vegetables can be enjoyed anytime
If you are anything like me, you may find yourself feeling a bit snackish on a weekend afternoon, but don’t necessarily want to eat something that is unhealthy like regular crisps/chips.
Originally created by my mother, this is one of my most popular soups and it is just perfect for cold wintery days or when you are in the mood for something hearty, comfortuing